JELL-O Majic Mousse

Mix up your tradition JELL-O recipe with this fun, easy recipe.

Prep Time: 10 minutes
Chill Time: 8 hours
Yields 5 ½ cups

Ingredients
1-1/2 cups boiling water
1 pkg (3 oz) JELL-O Brand Gelatin
1 tub (8 oz) COOL WHIP Whipped Topping, frozen or thawed

Directions
1. Add boiling water to gelatin mix in large bowl; stir 2 minutes or until completely dissolved.
2. Remove from heat, whisk in COOL WHIP until blended.
3. Refrigerate 8 hours or until firm.

JELL-O makes a great, light snack with lunch or bedtime treat. Have some fun with your kids and use cookie stencils to cut cute shapes out of the jello. Enjoy!

 Is JELL-O and Pudding Gluten Free
Check to learn more on purchasing safe gluten free JELL-O and Pudding brands.

Gluten Free JELL-O Cake
This moist, refreshing dessert is easy to make and gluten free!


Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>