Tag Archives: Fast

Gluten Free Chicken Salad Sandwich

This fresh, easy chicken salad sandwich is the perfect lunch that can be easily served on gluten free bread, and served on traditional sliced bread for gluten eating friends and family.

Start to Finish: 10 minutes
Yields 4 sandwiches

Ingredients
8 slices ‘Udi’s Whole Grain Bread’
3/4 cup cooked chicken, shredded or cut into small pieces
1/3 cup light mayonnaise
1/2 cup celery, thinly sliced
3 Tbsp green onions, sliced
3 Tbsp silvered almonds, sliced
1/2 cup red grapes, sliced (optional)
Salt and pepper to taste

Directions
1. In medium bowl, add chicken, mayonnaise, celery, green onions, almonds and grapes. Mix well. Salt and pepper to taste.
2. Toast the slices of bread in a toaster or toaster oven.
3. Spread the chicken mixture onto the slices of bread to complete the sandwiches. Top with lettuce, tomato and cheese if desired. Serve with chips and fresh veggies. Enjoy!

This recipe works great with leftover grilled chicken. Double this recipe for an easy, delicious lunch during your busy week.

Easy Gluten Free Croutons
This real easy recipe shows you how to make tender, satisfying croutons out of store bought sliced gluten free bread in minutes.

Gluten Free Soup Recipes
Check out gluten free soup recipes to pair with these tasty sandwiches.

JELL-O Majic Mousse

Mix up your tradition JELL-O recipe with this fun, easy recipe.

Prep Time: 10 minutes
Chill Time: 8 hours
Yields 5 ½ cups

Ingredients
1-1/2 cups boiling water
1 pkg (3 oz) JELL-O Brand Gelatin
1 tub (8 oz) COOL WHIP Whipped Topping, frozen or thawed

Directions
1. Add boiling water to gelatin mix in large bowl; stir 2 minutes or until completely dissolved.
2. Remove from heat, whisk in COOL WHIP until blended.
3. Refrigerate 8 hours or until firm.

JELL-O makes a great, light snack with lunch or bedtime treat. Have some fun with your kids and use cookie stencils to cut cute shapes out of the jello. Enjoy!

 Is JELL-O and Pudding Gluten Free
Check to learn more on purchasing safe gluten free JELL-O and Pudding brands.

Gluten Free JELL-O Cake
This moist, refreshing dessert is easy to make and gluten free!

Gluten Free Best Ever Corn Dogs

Corn dogs are a great meal for the whole family to enjoy. I came across this recipe on Gluten Freely. This recipe was surprisingly delicious and fairly easy to make.

Start to Finish: 30 minutes
Serves 6-8

Ingredients
Oil for deep frying
1/2 cup gluten free cornmeal
1/2 cups Bisquick Gluten Free mix
2 Tbsp sugar
1 egg, beaten
2/3 cup milk
1 (16 oz) pkg gluten free hot dogs
Sticks, if desired

Directions
1. In deep fryer or heavy saucepan, heat 3-inches oil to 375°.
2. In medium bowl, mix cornmeal, Bisquick and sugar. Beat in egg and milk with whisk. Batter consistency will be of thick pancake batter. If needed, add extra Bisquick mix to thicken.  Place hot dogs on sticks, or cut into bite-sized pieces. Roll hot dogs in batter until covered.
3. Fry in hot oil 3-5 minutes or until golden brown. Hot dogs may need to be flipped once. Drain on paper towel-lined plate. This recipe makes enough batter for 1 package hot dogs. Serve with ketchup and mustard. Enjoy!

Double this recipe and freeze the leftovers for a busy day. Allow corn dogs to cool to room temperature, then place corn dogs on baking sheet and freeze. Once corn dogs are fully frozen, put them into freezer bags. Reheat the corn dogs in oven at 400° for about 20 minutes.

Gluten Free Chicken Enchilada Bake
This incredible meal includes chicken, corn tortillas and a deluxe cream cheese filling.

Easy One-Dish Lemon Chicken & Potatoes
This easy recipe is a complete meal in one delicious dish.

Gluten Free BBQ Chicken Pizza

This meal is one of my favorites, and has always been a crowd pleaser. I make this pizza for meals and appetizers, and I am always asked for the recipe. Check it out!

Prep Time: 20 min
Cook Time: 15 min
Yields: two pizzas, 12 to 16 slices

Ingredients
1 (18.25 oz) package ‘King Arthur’s Flour’ Gluten Free Pizza Crust Mix
1 1/4 cups warm water
3 large eggs
4 tbsp extra virgin olive oil
2 cups Sweet & Zesty gluten free BBQ Sauce (or your favorite brand)
1/2 cup red onion, diced
1 (6 oz) package grilled chicken, shredded
2 cups shredded mozzarella, divided
1 cup shredded cheddar jack cheese, divided
1/4 cup jalapenos (optional)

Directions
1. Preheat oven to 400 degrees.
2. Prepare pizza crust as package directs with water, eggs and olive oil.
3. Top each pizza crust with BBQ sauce, red onion, chicken, cheeses and jalapenos.
4. Bake for 15 to 18 minutes. Cool and enjoy!

To make this dish spicier; top with spicy jalapenos and red pepper flakes.

Freeze Gluten Free Pizza Crust
See how to save time and money by freezing homemade gluten free pizza crust.

King Arthur Flour Gluten Free Pizza Crust
Check out gluten free pizza crust reviews and recipes.


Gluten Free Pudding Cake

This rich pudding cake is extremely easy to make and taste great.

Prep Time: 20 min
Cook/Chill Time: 3 hours
Yields 16

Ingredients
1 (15 oz) pkg gluten free yellow cake mix
2 (4 serving size) pkgs JELL-O Chocolate Cook & Serve Pudding
1 cup powdered sugar
4 cups milk
2 Tbs margarine or butter

Directions
1. Prepare cake batter and bake as directed on package for 9×13-inch pan. Pierce cake with round handle of wooden spoon in 1/2-inch intervals.
2. In medium saucepan, add dry pudding mix and sugar. Gradually add milk, stirring until well blended. Add margarine. Bring to full boil on medium heat, stirring constantly. Pour over cake.
3. Chill in refrigerator for 2 hours or until ready to serve. Store any leftovers in refrigerator.

Mix up this recipe by using your favorite flavor cakes and puddings. Have fun and enjoy!!


JELL-O Recipes

Check out other great JELL-O crafty ideas and recipes.

Gluten Free JELL-O Cake

This moist, refreshing dessert is easy to make and perfect for any event.

Flourless Gluten Free Chocolate Cake

This rich flour-less gluten free chocolate cake is not only simple and easy to make; it will even please your gluten-eating friends and family.

Prep Time: 10 min
Cook Time: 35-40 min
Serves 12

Ingredients
1 (12 oz) pkg bittersweet chocolate chips
1 cup & 3 tbs butter
1 1/4 cups sugar
6 eggs
1 cup unsweetened cocoa powder
1 Tbs milk
1 Tbs light corn syrup (or honey)
1/4 tsp gluten-free vanilla extract (most vanilla is gluten-free)
3/4 cup walnuts, chopped (optional)

Directions
1. Preheat oven to 375°F. Spray 9-in springform pan with nonstick cooking spray. 2. Place 2/3 of (8 0z) chocolate chips and 1 cup butter in medium microwavable bowl. Microwave for 2 min, stirring between 30 sec. intervals, until completely blended. Add sugar and mix well. Add eggs one at a time, mixing well each time. Add cocoa into bowl and stir until blended. Pour batter into prepared pan.
3. Bake for 35-40 min, or until cake is firm in the center. Cool for 10 min. Run knife around edges of springform pan and removed sides of pan. Set cake aside to cool completely.
4. Meanwhile, begin making the chocolate glaze. Melt remaining (4 0z) chocolate chips and 3 Tbs butter in small microwavable bowl. Microwave for 1 min, stir until smooth. Add milk, light corn syrup and vanilla.
5. Once cake has cooled, pour glaze onto center. Use a spatula or back of spoon to cover the cake.
6. Chill cake for 30-60 min before serving to allow glaze to set. (But if you can’t help it, don’t worry, just grab a fork and indulge!)

This rich gluten free chocolate cake pairs well with a scoop of vanilla ice cream or a glass of cold milk. Enjoy!

Delectable Gluten Free Chocolate Dessert
This fast, easy and inexpensive dessert is perfect for any night of the week.

Are Snickers Gluten Free
Check out to see if your favorite candy bar is safe to eat.

Delectable Gluten Free Chocolate Dessert

Prep Time: 10 min
Chill Time: 1 hour
Serves 12

Ingredients
1 (8 0z) pkg ‘KinniToos’ Gluten Free Vanilla Sandwich Creme Cookies
1 Tbs butter, melted
1 (5.85  oz) pkg instant chocolate pudding mix
2 1/2 cups milk
1 (8 oz) pkg cool whip (optional)
thin slices of rich chocolate (optional)

Directions
1. Add gluten free cookies into Zip-Lock bag. Use rolling-pin to smash cookies into crumbs.
2. In medium sized microwavable bowl add butter, microwave for 30 sec. Add crumbs to melted butter, mix well. Pour pie crust mixture into pie pan. Flatten mixture with spatula.
3. In medium sized bowl add pudding mix and milk, stir for one min, mixture will be thin. Pour pudding onto pie crust. Chill for one hour.
4. Mix cool whip well and pour desired amounts onto pudding. Add rich slices of chocolate or toppings of your choice.

Toppings Add other great gluten free toppings of your choice such as caramel, sliced pecans, fresh fruit or chopped candy bars. For other great gluten free desserts, try this recipe with your favorite pudding flavor and toppings. Have fun!

Real Easy Gluten Free Pie Crust
Here is a very simple recipe for making gluten-free pie crust.

Gluten Free Pudding Cake
This rich pudding cake is extremely easy to make and taste delightful.

 

Jam-Packed Savory Jambalaya

Mix up your traditional meal with this easy, filling recipe jam-packed with healthy ingredients the whole family will enjoy.

Start to Finish: 25 min
Serves 5

Ingredients
1 (8 oz) pkg skinless, boneless chicken breast
1 Tbs olive oil
2 tsp cajun seasoning
1/2 tsp chili powder
1 jalapeno, chopped (optional)
2 gloves garlic, chopped
1 (8 oz) fully cooked spicy or mild sausage link, sliced
1 small red onion, cut in wedges
2 medium bell peppers, cut in strips
2 (14.5 oz) cans no-salt-added stewed tomatoes, drained
1 (8 oz) can tomato paste
1/4 cup coarsely chopped parsley (optional)
1 3/4 cup water
2 cups brown rice

Directions
1. Rub chicken with cajun seasoning and chili powder, cut into 1-in pieces. Heat oil in large skillet over medium-high heat. Add chicken to skillet, cook 3-4 min. 2. While chicken is cooking bring 1 3/4 cup water to boil in medium saucepan. Add rice, simmer covered for 5 min. Add sausage to chicken skillet, cook 3-4 min, until chicken begins to brown. Add onion and sweet peppers to chicken mixture. Cook for 2 min, stirring frequently.
3. While vegetables and meat are cooking, remove rice from heat and set aside. Add stewed tomatoes to chicken mixture. Cover and cook for 5-7 min.
4. Add rice to individual bowls and place jambalaya on top. Top with fresh parsley, if desired.

White Rice – Use white rice with this recipe if you prefer or try combining white rice with brown rice for a healthier dish. Enjoy!

General Tso’s Gluten Free Chicken
This recipe not only tastes great, but is also a lot of fun to make!

Gluten Free Supreme Pizza
Make your pizza at home just the way you like, and you can enjoy fresh, safe gluten pizza right out of the oven.

Real Easy Gluten Free Pie Crust

Here is a very simple recipe for making gluten-free pie crust. This recipe can be made with gluten-free cookies, pretzels and graham crackers.

Start to Finish: 5 min

Ingredients:
1 (8oz) pkg Gluten Free Cookies
1 tbs butter, melted

Directions
1. Place gluten free cookies in zip-lock bag. Use rolling pin to smash cookies into crumbs.
2. Melt butter in medium sized microwave bowl. Add cookie crumbs to melted butter, stir together.
3. Pour mixture into pie pan. Flatten with a spatula. Use right away or chill until needed.

If you have difficulty flattening the mixture, add a little cooking spray to the bottom of the spatula to allow it to move more freely.

Delectable Gluten Free Chocolate Dessert
This quick, easy and inexpensive dessert is the perfect gluten free treat for any night of the week.

Simple Gluten Free Apple Streusel
Check out this gluten-free recipe, its simple to make and taste incredible.


Creamy Gluten Free Pink Fluff Salad

This gluten free salad has been a family tradition for each time we get together. Warning: may be addicting :)

Start to Finish: 10 min
Serves 12

Ingredients
1 lb cottage cheese
1 (3 oz) pkg strawberry jello
1 (20 oz) can crushed pineapple, drained
1 (12 oz) bag mini marshmallows
1 (12 oz) container of cool whip

Directions
1. Simply combine all the ingredients
2. Chill until ready to serve.

Feel free to try different flavors of jello for this recipe.

Giant Fruit Salad
A giant fruit salad is the perfect gluten free side dish to share at any event.

Gluten Free JELL-O Cake
This moist, refreshing dessert is easy to make and perfect for any event.