Tag Archives: pudding

Easy Gluten Free Lemon Meringue Pie

This refreshing summer time recipe is a great dessert to cool off on a hot, steamy day.

Prep: 15 minutes
Bake and Chill Time: 3 hours
Serves 8

Ingredients
Crust
1 gluten free pie crust
–OR–
1 box (6 oz) of gluten free shortbread cookies, crushed into crumbs
2 Tbsp butter, melted

Filling
2 cups milk
2 pkgs (3 oz) JELL-O Lemon Flavor Instant Pudding
1 Tbsp lemon zest
1 Tbsp lemon juice

Meringue Topping
1 tub (8 oz) COOL WHIP Lite Whipped Topping, thawed and divided
2 cups Miniature Marshmallows, divided
2 Tbsp milk

Directions
1. Bake empty pie crust according to package directions –OR– Preheat oven to 350°. In small bowl, mix cookie crumbs with melted butter. Add cookie crust mixture to greased pie pan. Flatten crust with spatula until smooth. Bake in the oven for 15 minutes to strengthen the crust.
2. Meanwhile, in large bowl add all the filling ingredients to bowl. Beat with wire whisk until well blended, about 2 minutes. The mixture will be thick.
3. Spread 2/3 of the the pudding mixture onto bottom of crust; set aside. Add half the whipped topping to remaining pudding; stir gently until well blended. Spread over pudding layer in crust.
4. Place marshmallows in large microwaveable below. Add 2 Tbsp milk; stir. Microwave on high 1-1/2 minutes or until marshmallows are completely melted, stirring after 1 min. Stir until well blended. Refrigerate 15 min. or until cooled. Gently stir in whipped topping; spread over pudding mixture.
5. Chill in refrigerator for 3 hours or until completely cooled. Top pie with leftover marshmallows and lemon zest if desired.

Mix up this recipe with your favorite pudding flavors and fresh berries. Enjoy!

Gluten Free Pudding Dirt Cups
Your kids will have a blast making this simple pudding recipe with you.

Fresh Gluten Free Raspberry Bars
This flavorful, mouthwatering dessert is a great summer time recipe for any event.

Gluten Free Pudding Dirt Cups

Dirt Cups were one of my favorite recipes to make when I was a kid. This recipe includes the gluten free version of Oreo cookies, chocolate pudding and gummy worms. Your kids will have a blast making this simple recipe with you.

Start to Finish: 10 minutes
Serves 5

Ingredients
15 cookies or 2 rows of KinniToo’s Chocolate Vanilla Sandwich Cookies
1 (3 oz) box Sugar-Free JELL-O chocolate pudding
3 cups skim milk
8 gummy worms

Directions
1. Transfer cookies to a sealed plastic bag. Smash cookies with rolling pin until crushed into crumbs. Set aside.
2. Mix instant chocolate pudding with milk as directed on package.
3. In 5 small cups, add half the cookies crumbs to the cups. Scoop pudding into cups, adding a gummy worm in the middle of the process. Sprinkle the rest of the cookie crumbs to the cups. Top each cup with a gummy worm. Enjoy!

Be creative and have fun with this recipe. Mix it up and use your favorite gluten free cookies and pudding flavors. If you’re not in a chocolate mood; try using gluten free shortbread cookies with cheesecake pudding – topped off with fresh berries. Simply delicious!

Gluten Free Chocolate Snicker’s Cookies
These cookies are truly divine. They are soft, rich and use two of my favorite candy bars; Dove Chocolates and Snickers!

Easy Gluten Free Cream Cheese Cookies
These melt-in-your-mouth cream cheese cookies are one of my families favorites! The cookies stay soft and moist for days… if there are any left.

Is JELL-O Gelatin & Pudding Gluten Free?

Yes, JELL-O Gelatin, Cook & Serve Puddings and Instant Puddings are gluten free if you purchase Kraft in the United States. Kraft will not hide any gluten in their ingredients.


Kraft (U.S.) clearly states on all of their products if they contain:
wheat, barley, oats or rye

As for the any other brands, be sure to read the label carefully or call the manufacturer to verify they are gluten free. Be aware of modified corn starch – this can be a common gluten ingredient in pudding mixes.

Kraft – Choosing Gluten Free Foods
Learn more about Kraft’s gluten free products and regulations.

Gluten Free Pudding Cake
This rich pudding cake is extremely easy to make and taste great.

Gluten Free Pudding Cake

This rich pudding cake is extremely easy to make and taste great.

Prep Time: 20 min
Cook/Chill Time: 3 hours
Yields 16

Ingredients
1 (15 oz) pkg gluten free yellow cake mix
2 (4 serving size) pkgs JELL-O Chocolate Cook & Serve Pudding
1 cup powdered sugar
4 cups milk
2 Tbs margarine or butter

Directions
1. Prepare cake batter and bake as directed on package for 9×13-inch pan. Pierce cake with round handle of wooden spoon in 1/2-inch intervals.
2. In medium saucepan, add dry pudding mix and sugar. Gradually add milk, stirring until well blended. Add margarine. Bring to full boil on medium heat, stirring constantly. Pour over cake.
3. Chill in refrigerator for 2 hours or until ready to serve. Store any leftovers in refrigerator.

Mix up this recipe by using your favorite flavor cakes and puddings. Have fun and enjoy!!


JELL-O Recipes

Check out other great JELL-O crafty ideas and recipes.

Gluten Free JELL-O Cake

This moist, refreshing dessert is easy to make and perfect for any event.

Delectable Gluten Free Chocolate Dessert

Prep Time: 10 min
Chill Time: 1 hour
Serves 12

Ingredients
1 (8 0z) pkg ‘KinniToos’ Gluten Free Vanilla Sandwich Creme Cookies
1 Tbs butter, melted
1 (5.85  oz) pkg instant chocolate pudding mix
2 1/2 cups milk
1 (8 oz) pkg cool whip (optional)
thin slices of rich chocolate (optional)

Directions
1. Add gluten free cookies into Zip-Lock bag. Use rolling-pin to smash cookies into crumbs.
2. In medium sized microwavable bowl add butter, microwave for 30 sec. Add crumbs to melted butter, mix well. Pour pie crust mixture into pie pan. Flatten mixture with spatula.
3. In medium sized bowl add pudding mix and milk, stir for one min, mixture will be thin. Pour pudding onto pie crust. Chill for one hour.
4. Mix cool whip well and pour desired amounts onto pudding. Add rich slices of chocolate or toppings of your choice.

Toppings Add other great gluten free toppings of your choice such as caramel, sliced pecans, fresh fruit or chopped candy bars. For other great gluten free desserts, try this recipe with your favorite pudding flavor and toppings. Have fun!

Real Easy Gluten Free Pie Crust
Here is a very simple recipe for making gluten-free pie crust.

Gluten Free Pudding Cake
This rich pudding cake is extremely easy to make and taste delightful.